the day before making the granola, put the dried apricots in a glass and fill it up with water until they are all covered
crash the almonds and cashews into small pieces
combine oats, buckwheats, crashed nuts, cinnamon, peanut butter and maple syrup in a bowl
add the water of the soaking apricots to the bowl of ingredients
in a food processor, blend the soaked apricots into a smooth paste, then also add them to the bowl
combine everything well to a sticky paste
preheat oven to 150°C
spread the granola mix on 2 baking sheets and bake for 15 minutes or until gold brown at 150°C